Garlic Ciabatta

Method

• 1

  Step 1

  Pre-heat the oven to 180ºC.
• 2

  Step 2

  Part-bake the ciabatta for 4-6 minutes.
• 3

  Step 3

  Add the butter, garlic purée, mixed herbs to a mixing bowl and season with the salt and pepper.
• 4

  Step 4

  Remove the bread from the oven and slice in half.
• 5

  Step 5

  Spread a thick layer of the garlic butter on to each slice.
• 6

  Step 6

  Bake for a further 6-8 minutes until golden brown and the butter is melted.
• 7

  Step 7

  Remove from the oven and slice each piece in half diagonally.
• 8

  Step 8

  Serve as a side dish or as part of a sharing platter.