Country Range Pork & Beef Sausage 8’s 4.54 kg
A tasty pork and beef sausage. Enjoy them with mash, or as part of your breakfast.There are approximately 80 sausages at roughly 56 g per sausage.
Pack size: 4.54 kg
Find StockistIngredients
Water, Pork (26%), Rusk (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Rind, Beef (4%), Beef Fat, Salt, Stabiliser (Triphosphate), Dextrose, Beef Connective Tissue, Flavour Preparation, Preservative (Sodium Sulphite (SULPHITES)), Antioxidant (Ascorbic Acid). Filled into Beef Collagen Casing (Collagen, Water, Cellulose).
Country Of Origin
United Kingdom
Cooking & Handling Instructions
Directions for use
For best results cook from frozen. Deep fat fry at 180 °C for approximately 7 - 8 minutes. This is a raw product. Cook thoroughly until piping hot throughout and no pink colour remains.
Storage Instructions
Store frozen at -18 °C or colder. Do not refreeze once thawed.
Packaging
Inner Packaging Type
9 Polythene Bag
Outer Packaging Type
4 Case
Inner Unit Height (mm)
0
Outer Case Height (mm)
139
Inner Unit Length (mm)
340
Outer Case Length (mm)
312
Inner Unit Width (mm)
300
Outer Case Width (mm)
227
Allergens
Contains Gluten
Contains Sulphites
Nutrition (Based on a 100g Serving)
Find A Country Range Stockist
The Country Range brand is stocked exclusively by the 13 Members of the Country Range Group. These are all family owned, independent foodservice wholesalers located throughout the UK and Ireland.
Find a Stockist
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