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Country Range Pork Sausage 8’s 4.54 kg

Processed Meat (Frozen)

Enjoy these lightly seasoned pork sausages with mash, in a pasta or bake, or as part of your breakfast.


There are approximately 80 sausages at roughly 56 g per sausage.

Pack size: 4.54 kg

Nutrition
Energy

917.2 kj

220 kcal

Energy

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Fat

14

Fat

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Saturates

5.1

Saturates

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Carbs

13.4

Carbs

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Sugars

0.6

Sugars

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Fibre

0.6

Fibre

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Protein

9.8

Protein

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Salt

1.25

Salt

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Ingredients
Country of Origin

United Kingdom


Ingredients

Pork (42%), Water, Rusk (Wheat Flour (WHEAT Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Salt), Pork Rind, Salt, Pork Fat, Dextrose, Spices (White Pepper, Nutmeg), Stabilisers (Diphosphate, Triphosphate), Preservative (Sodium Sulphite (SULPHITES)), Yeast Extract, Flavouring (Spice & Herb Extracts). Filled into Beef Casings (Collagen, Water, Cellulose).

Handling & Cooking
Directions for Use

For best results cook from frozen. Deep fat fry at 180 °C for approximately 7 - 8 minutes. This is a raw product. Cook thoroughly until piping hot throughout and no pink colour remains.


Storage Instructions

Store frozen at -18 °C or colder. Do not refreeze once thawed.

Packaging
Primary Packaging Type

-

Outer Packaging Type

-

Inner Unit Length in ( mm )

640.0000

Inner Unit Height in ( mm )

0.0000

Inner Unit Width in ( mm )

300.0000

Outer Case Length in ( mm )

312.0000

Outer Case Height in ( mm )

139.0000

Outer Case Width in ( mm )

227.0000

Disclaimer: All information is subject to change without notice. Our product details, including but not limited to, product names, descriptions, specifications and images, is not intended to constitute the full legal description of the products, and does not necessarily include all information. Country Range may change product specifications or information at any time and such amendments may not be updated online immediately. For full and up-to-date details including allergens, please refer to the product packaging.