Cajun Chicken Spicy Pasta Soup

Prep Time

-

Cook Time

50 min

Portion(s)

2

meal pasta, chicken
ingredient lunch, main, on-the-go
ingredients

5050 g Country Range Marinated Cajun Chicken

2525 g Country Range Fancy Peas

2525 ml Country Range Vegetable Oil

2525 g Orzo pasta or Country Range Macaroni

200200 ml Country Range Chicken Bouillon

100100 g Country Range Chopped Tomatoes

2 2 Country Range Bay Leaves

1 1 pinch Country Range Dried Thyme

1 1 pinch Country Range Crushed Chillies

1 1 shallot, diced

1 1 small carrot, diced

½ ½ red pepper, diced

Multiply by
method
  • 1Sweat the shallot, carrot and red pepper in the oil for 5 minutes.
  • 2Add the pasta.
  • 3Add the chicken stock.
  • 4Add the chopped tomatoes and simmer for 12 minutes.
  • 5Add the bay leaves, thyme and crushed chillies.
  • 6Add the peas and chicken and simmer for 3 minutes.
  • 7Serve with some nice crusty bread.