Egg Mayo Stuffed Cucumber

Prep Time


Cook Time

10 min




5050 g Country Range Egg Mayonnaise

11 cucumber

8 8 dill sprigs

Multiply by
  • 1Peel 4 strips out of the cucumber so it looks striped.
  • 2Cut the ends off and cut into 8 even sized rounds.
  • 3With a melon baller scoop out a section of the top of each cu-cumber.
  • 4Fill the hole with a spoonful of egg mayonnaise mix.
  • 5Top with a sprig of dill and any other garnishes of your choice.