Layered Greek Yogurt

Prep Time

-

Cook Time

15 min

Portion(s)

1

ingredients

5050 g Country Range Greek Style Natural Yogurt

2525 g Country Range Frozen Raspberries

1010 g Country Range Flaked Almonds

2020 ml Country Range Honey

Multiply by
method
  • 1In a glass, layer the ingredients as follows: half the Greek yogurt, half the frozen raspberries, half the almonds, half the honey.
  • 2Repeat step 1 to finish off the layering.
  • 3The frozen raspberries will soften after about 20 minutes and then they will be perfect to eat.