Leek and Potato Soup

Prep Time

-

Cook Time

20 min

Portion(s)

10

ingredients

150150 g Country Range Leek Soup Mix

3 3 pts cold water

225225 g potato, peeled and cubed

2525 g parsley, chopped

Multiply by
method
  • 1Add sufficient cold water to the soup mix to make a smooth paste, then add the remaining cold water.
  • 2Add the potato, cover and bring to the boil and simmer for 20 minutes.
  • 3Scatter chopped parsley on top before serving.