Parma Ham, Roast Peach and Mozzarella Cheese

Prep Time

-

Cook Time

10 min

Portion(s)

1

ingredients

25 25 ml Country Range White Balsamic Dressing

5 5 g Country Range Pine Nuts

11 Peach

3 3 slices Parma Ham

10 10 g Country Range Butter

10 10 g Country Range Honey

100 100 g Mozzarella Cheese

25 25 g Watercress

Multiply by
method
  • 1Cut the peach into slices and pan roast in the butter until sticky and glazed
  • 2Arrange the peaches with torn mozzarella, Parma ham and watercress
  • 3Dress with white balsamic and sprinkle with pine nuts