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Supreme Coronation Chicken Stuffed Poppadom Bowl

Cooking Time
6 min Minutes
Ingredients
5
Portions
2 portions

Ingredients

5 Total
  • 100 g Country Range Supreme Coronation Chicken
  • 2 Country Range Poppadoms
  • 4 Country Range Whole Apricots, sliced
  • 1 pinch Country Range Whole Cumin
  • 1 pinch Country Range Whole Coriander

Method

  • 1

    Step 1

    Pre-heat fryer to 180°C.
  • 2

    Step 2

    Drop in a poppadom and once it starts to grow, flip it and then remove it from the fryer. Quickly place it on a small bowl with another one on top. It will set and form a nice crisp bowl. DON’T BURN YOURSELF!
  • 3

    Step 3

    Allow to cool.
  • 4

    Step 4

    Add the chicken mix, top with sliced apricots and a few toast-ed cumin and crushed coriander seeds.

Ingredients

5 Total
  • 100 g Country Range Supreme Coronation Chicken
  • 2 Country Range Poppadoms
  • 4 Country Range Whole Apricots, sliced
  • 1 pinch Country Range Whole Cumin
  • 1 pinch Country Range Whole Coriander

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